The Portuguese capital, renowned for its seafood and custard tarts, is also a burgeoning foodie destination that will surprise even the most well-travelled of gourmands, and this holiday season Executive Chef Pascal Meynard has prepared a selection of gourmet dining offerings, which both family and friends will enjoy at Four Seasons Hotel Ritz Lisbon.
Whether getting together for a family meal, enjoying a night out with friends, celebrating the day’s successes with colleagues or simply taking a break during a day of shopping or sightseeing, the collection of restaurants and bars at the new Four Seasons Hotel Seoul offers choices for every taste and mood.
The Dinings Restaurant at The Norman Tel Aviv hotel offers a unique fusion of traditional Izakaya-style Japanese Tapas and modern European cuisine, delivered with flair in a relaxed setting. The central marble sushi counter and the open kitchen allows guests to interact and converse with our Japanese sushi chefs whilst they skillfully transform each dish into a work of art.
The Remedy offers a vibrant and chic, yet casual atmosphere coupled with live music, a locally-inspired culinary menu and provocative bar program. The Remedy’s original beverage program features an expansive list of reimagined cocktails with a new take on vintage cures and tonics including an Après Whiskey Cart that provides a first-of-its-kind tableside cocktail service in Vail.