This sleek new Korbel Brut Rose California Champagne “Romance” sleeved bottle combines cool and hot with eye-catching style. The elegant white background is accented by hot pink lip prints and a wisp of black lace at the black foil. Modern, understated typography in hot pink and black add to the bottle’s chic, whimsical look.
The Echo Falls Sparkling Infusion is a zero percent alcohol drink, made from a delicate combination of fermented grape juice and premium green tea infusion, known as “Tisane”. Packaged in a shimmering Champagne-style bottle, Sparkling Infusion won’t look out of place amongst the Prosecco and Cava at special celebrations. Best served chilled in a champagne flute, you can pop and raise a toast among the rest of them whilst staying dry!
Terlato Wines announced a new partnership to take over the U.S. sales and marketing of Cecchi, a leading producer in Chianti Classico and other Tuscan wines, effective Jan. 1, 2015. Terlato will import a collection of wines from Cecchi, but will focus on a targeted range of six wines that are key expressions of Cecchi’s Tuscan heritage and their diversity of vineyard holdings.
Prosecco DOC Treviso is produced from grapes grown in the province of Treviso, with the classic elegance of this DOC area. Prosecco DOC Treviso is a dry sparkling wine with a structure that distinguishes itself for it straw yellow and brilliant colour, its intense and subtle bubbles and its fruity fragrance of golden delicious apples, liquorice, honey and acacia.
Duca di Salaparuta – Duca Brut is an Italian sparkling wine made from Grecanico and Chardonnay grapes. It is an excellent aperitif, also enjoyable during meals. Colour: straw yellow with clear greenish highlights. Bouquet: pleasant and complex, well-balanced fruity aromas with clear scents of bread crust. Flavour: fresh, lively, well-balanced, with a great character and pleasantness
Mionetto Cuvée Sergio 1887 boasts a delicate pale yellow colour, with a characteristic aroma that blends with hints of honey and crab apples. It is dry and pleasantly slightly bitter on the palate. Lean due to the right level of acidity, it is moderately full-bodied with a fine and intense perlage. Cuvée Sergio 1887 is produced by white-wine vinification, followed by the sparkling process, the Charmat method, in large pressure-tight tanks.
Lanson Black Label champagne has a brilliant, clear colour with amber highlights and a joyful stream of fine bubbles. It reveals springtime aromas as well as some subtle “toasty” and honey notes. The champagne owes its name to Victor Lanson. He was a passionate visionary who in 1937 wished to pay homage to the Great Britain, which was the key market of the House at the time.